Salt Block Grilling: 70 Recipes for Outdoor Cooking with Himalayan Salt Blocks

Salt Block Grilling Recipes for Outdoor Cooking with Himalayan Salt Blocks Over all new recipes for grilling traditional and nontraditional dishes on a Himalayan salt block from salt expert and best selling author of Salt Block Cooking Mark Bitterman Everyone who loves t

  • Title: Salt Block Grilling: 70 Recipes for Outdoor Cooking with Himalayan Salt Blocks
  • Author: Mark Bitterman
  • ISBN: 9781449483159
  • Page: 194
  • Format: Hardcover
  • Over 70 all new recipes for grilling traditional and nontraditional dishes on a Himalayan salt block from salt expert and best selling author of Salt Block Cooking, Mark Bitterman.Everyone who loves the excitement and pleasure of discovering new cooking techniques will enjoy this guide to grilling and entertaining with salt blocks The introduction is your salt block ownerOver 70 all new recipes for grilling traditional and nontraditional dishes on a Himalayan salt block from salt expert and best selling author of Salt Block Cooking, Mark Bitterman.Everyone who loves the excitement and pleasure of discovering new cooking techniques will enjoy this guide to grilling and entertaining with salt blocks The introduction is your salt block owner s manual, with everything you need to know to purchase, use, and maintain salt blocks with confidence The six chapters that follow are divided into over 70 recipes organized by key ingredients Meat, Seafood, Poultry, Vegetables and Fruit, Dairy, and Doughs You ll find recipes for Salt Seared Smoked Pork Belly, Lamb Satay with Mint Chutney and Spicy Peanut Crumble, Salt Seared Tuna Nicoise Salad, Hot Salted Edamame with Sesame, Shiso, and Szechuan Pepper, and Salty, Smoky Walnut Chocolate Chunk Cookies.Bitterman is the foremost salt block expert and one of the largest importers and retail distributors of salt blocks.The precious pink mineral mined from ancient hills in Pakistan s Punjab province has arrived on the American cooking scene as an exciting and enticing new form of grilling Himalayan salt blocks are available at specialty retail stores around the world and the market is growing.

    One thought on “Salt Block Grilling: 70 Recipes for Outdoor Cooking with Himalayan Salt Blocks”

    1. As a long time user ofPink Himalayan Saltwhen I heard thatSalt Block Grillingwas coming out I was super excited. I am always looking for a way to share my passions with my husband and this book is it. Salt Block Grilling feeds my inner foodie while my husband maintains reign of his territory:The Grill. Set up in chapters of Meat, Poultry, Seafood, Vegetables and Fruit, Dairy and Dough this book covers a range of food preferences. Since we are a split household with me being meat-free, my husband [...]

    2. 5 helms Please follow me on my blog :) Review originally posted on Vellum Voyages (vellumvoyages)I requested this out of curiosity.Cooking on Himalayan salt blocks??! Never even heard of it! Apparently it's really popular in America! If you are a newbie like me, don't worry, there is a great introduction on the origin of this style of cooking, scientific explanations on how it works, care and cleaning and what to look for when you are ready to buy your own block! Definitely a great help when you [...]

    3. I received an ARC of this book in exchange for an honest review.This book and its companion, Salt Block Cooking, are a great introduction to cooking on a Himalayan salt block. With so many delicious recipes, explained in detail, this is an invaluable book for backyard grillers everywhere. Innovative and exciting! Recommended.

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