D Print Canal House At the D Print Canal House, we offer you the possibility to learn about the project and to speak to one of the enthusiastic DUS employees. Canal House Cooks Every Day Hamilton Hirsheimer Melissa Hamilton is a renowned food stylist and cofounder of Canal House She previously worked at Saveur, which she joined in , as the test kitchen director, and was its food editor for many years.Hamilton also worked in the kitchens of Martha Stewart Living and Cook s Illustrated, and she was the cofounder and first executive chef of Hamilton s Grill Room in Lambertville, New Jersey. Canal House Cooking Hamilton Hirsheimer, Christopher Canal House Cooking is a collection of our favorite summer recipes home cooking by home cooks for home cooks The recipes in this book are what we make for ourselves all summer long. Union Canal House Restaurant Parties Hershey, PA You ll experience old fashioned charm while dining on contemporary American cuisine when you visit the Union Canal House As is one of the country s oldest standing buildings, The Union Canal House provides you with a unique and A casual gourmet kitchen Richardson s Canal House Richardson s Canal House was originally a tavern built in , and served as a public house for over years Today, Richardson s Canal House maintains the quaint historical charm and impeccable service of yesteryear, but with a modern flair to the cuisine. Old Canal Smoke House Chillicothe, Ohio Smoked Prime If you re in the mood for hickory smoked barbeque then this is the place for you The Old Canal Smoke House is located in historic downtown Chillicothe, Ohio and has everything from great ribs, chicken, prime rib and salmon to sandwiches, burgers, appetizers and desserts. Schaefer s Restaurant Canal Bar schaeferscanalhouse Come party with us or unwind after a long week with us at Schaefer s Canal House The Lighthouse Bar is ready to get the drinks and music flowing just like the tides in the CD Canal Canal House s Chicken Thighs with Lemon Recipe on Food Short of turning chicken on a spit over live wood embers, I know of no better process for cooking chicken, nor one that delivers satisfying or true flavors, Paul Bertolli wrote of this technique, which he calls bottom up cooking, in Cooking by Hand You don t sear, and you don t roast, and you don t grill you don t do any of the things we re taught to do to chicken. Old Canal Smoke House Food Menu Appetizers Coconut Onion Rings . Hand Breaded in our special seasonings and served with our zesty horseradish and mustard sauce Smoke House Shrooms . Jumbo mushroom caps filled with herb and garlic cheese, lightly battered and fried.